Monday's menu
"Village Day"

Discover our Monday 'Village Day', a daily menu that transports you to the heart of Galicia.

Starters

• Galician style octopus
• Xoubas with Padrón pepper
• Empanada gallega (Galician tuna pie)
• Spanish Potato Salad

Main courses

• Galician Beef Stew
• Spanish bull tail stew
• Flor Galicia style pig trotters
• Braised Pork Cheeks

The Menu includes:

• House Red Wine Ribera del Duero or House White Albariño.
• Bread, Dessert, and Coffee.